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Our Security & Alarm specialist offers some advice on Organization Security: Keeping your buildings safe is one of the major concerns of all company managers. Burglary is one of the most typical criminal activities to influence an enterprise and the impact can be far-reaching. Get in touch with Digitech Security Services

Here’s just how you can update your Company Security to keep things secure this year.

Check your locks

This might seem like an obvious factor, but you’d be amazed exactly how many people overlook even the most basic of safety and security steps. Locks are one of the easiest safety measures, they should never be disregarded. Make certain that all locks on your premises work efficiently.

Keep an eye on your lights

Smart use of lights is another great way to discourage potential burglars. Consider investing in security lights to go along with your new alarm system or set your lights on random timers to give the perception that staff are working late.

Carry out frequent inspections

Even the best devices in the world are no use if it does not work properly. Technology is not foolproof, so it’s essential that you inspect your security devices regularly to make sure everything is in working order. Talk to us about this Digitech

Alarms

Alarm systems can act as a powerful discouraging factor to potential thieves as they don’t want to be caught out activating an alarm system. For this reason, investing in an up-to-date alarm system is one of the key measures to enhance your security.

Upgrade your CCTV

CCTV has come a long way from where it first started. No longer are images grainy and vague, video cameras will give you a crystal-clear sight of your enterprise facilities, ensuring that any burglars are easily identifiable. If you haven’t done so in a while, updating your CCTV systems is one of the key things to do to ensure your business’s safety and security.

Utilize access control

Access control units give you comprehensive control over who can and can’t get into your property. While keys can be reproduced, and locks can break, access control is a much more modern technology to make sure your enterprise building is fully secure.

Obtain guidance from the experts

If you’re not sure about the best safety and security options for your business, why not get in touch with an expert? At Digitech – Visit Website Here – we know a thing or two about alarm systems and CCTV, and we’re always happy to advise on Business Safety and security so you can take the best course of action.

You’ve noticed wood-fired ovens whilst relishing your travels in Europe and you may even relish the food theatre that grilling with a wood oven creates in your neighbourhood pizzeria, but how does a raw wood fired pizza oven function? Talk to us at Valoriani commercial wood fired ovens

Pizza ovens operate based on using three forms of heat energy for cooking:

1. Direct heat from the combustion and flames

2. Radiated heat comes down from the dome, which is at its best when the fire has burned for a while until the dome has turned white and is soot-free.

3. Convected heat, which comes up from the floor and the normal air.

Cooking with a wood-fired pizza oven is much simpler than you may imagine. All you need to do is to ignite a fantastic fire in the center

of the oven and then allow it to heat both the heart of the oven and the inner dome. The heat you generate from your fire will be absorbed by the oven and that heat will then be radiated or convected, to let the food cook.

Once you have your oven dome and floor up to temperature, you merely push the fire to one side, making use of a metal peel, and start to cook, applying timber as the heat source, rather than the gas or electricity you may usually rely on.

Of course, there are no temp dials or controls, other than the fire, so the addition of timber is the equivalent of whacking up the temperature dial. If you don’t feed the fire, you allow the temp to drop.

How hot you allow your oven to become depends on what you wish to cook in your wood-fired oven. For pizza, you need a temperature of around 400-450 ° C; if you wish to utilize an additional cooking food technique, such as roasting, you need to do that at a temp of around 200-300 ° C. There are different ways to do this.

You could first get the oven up to 450 ° C and then let the temp fall to that which you require, or As an alternative, you could just bring the oven up to the required temp by utilizing less solid wood.

As you are utilizing convected rather than radiated heat for roasting, it is not as important to get the stones as hot. An additional way to influence the amount of heat reaching the food in a very hot oven is to make use of tin foil, to reflect some of the heat away.

The heat created within a wood-fired oven should be well-retained if your oven is constructed of refractory brick and has great insulation. To cook the best pizza, you need to have an even temp in your oven, both top and bottom. The design of the Valoriani makes this easy, but this is also an area where the quality of the oven will have a big impact.

Some ovens may need you to leave embers on the oven floor, to try to heat it sufficiently. Others have minimal or no insulation, so you will have to feed the fire much more. But that means it will then have too much direct heat and won’t cook top and bottom evenly.

Another thing to watch is, if the floor of the oven isn’t storing heat, you may need to reheat it before cooking food every single pizza– a real irritation. The message here is to always look for an oven built from the very best refractory materials and designed by masters, like a Valoriani oven

So, considering that we’re going to change the title of this blog. The guidance above isn’t so much about how hardwood-fired pizza ovens work, but how the best wood-fired ovens function.